Purely Random

Yesterday marked an exciting day in the life of Mike Beattie: I made my first trip to the Saturday Cafe at Enrico Biscott. As you my have gathered from my previous effusion, I hold Enrico’s in high regard. The Saturday Cafe is an opportunity to experience some of their excitingly rustic food without committing yourself too the bread class. If you’re not sure that you want to take my advice and enroll in their bread class, at least give the cafe a try. (more…)

Let me step away from the traditional breakfast post for just a moment: today, I’m going to talk about a coffee shop. Realize that I’m a novice coffee drinker at best, but I find that there’s a lot of opportunity for variety in that world, and I’d love to become more aware of it’s intricacies. Variety, as we should all embrace, is the the spice of life. (more…)